Set of 7 knives, Japanese style – Collection Chef Tanaka Forest Wood

Discover our collection Chef Tanaka.

These knives made of stainless steel are very light. They will allow you to quickly prepare your meal and they will bring a touch of sophistication to your kitchen.

The exceptional sharpness of these knifes will help you precisely cut any food.

These knives from Chef Tanaka collection are available in several colors.

We also have our Set of 7 knives, Japanese style - Collection Chef Tanaka Land of fire.

Chef’s knife - 200g : Made to cut meat and fish, fresh herbs, fruits, and peal vegetables

Bread knife - 173g : Made to cut any bread with hard crust

Santoku knife - 191g : Made to cut delicate food, slice vegetables, cut meat and fish

Nakiri knife - 217g : Made to mince fresh herbs and vegetables 

Boning knife - 150g : Made to remove meats from bones, cut bones in small pieces

Utility knife - 100g : Made to achieve delicate cuts 

Paring knife - 86g : Made to cut slice of sausage, cut fresh herbs, to hollow out fruits and vegetables

• Characteristics: Steel 7CR17
• Characteristics of the handle: Pakkawood
• Hardness of the steel: 58   ±2 HRC

The laser engraving is a sublimation technique that we use only for Chef Tanaka collection.