Description
Collection Chef Tanaka
Discover each knife from the collection Chef Tanaka.
These knives made of stainless steel are very light. They will allow you to quickly prepare your meal and they will bring a touch of sophistication to your kitchen.
These knives from Chef Tanaka collection are available in several colors.
The boning knife is ideal to achieve several cooking tasks. It is perfect to cut little bones, butcher poultry, cut large pieces of meat, remove nerves and fat for chop of meats.
Also discover our model with a wooden handle, the Boning Knife - Chef Tanaka Forest Wood Collection.
Boning knife
- Characteristics: Steel 7CR17
- Characteristics of the handle: Resin
- Hardness of the steel: 58 ±2 HRC
- Weight: 150 grams
The laser engraving is a sublimation technique that we use only for Chef Tanaka collection.
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